For more information about groupmenus or requests you can contact us via our contactpage.

Menu "Ski" | 53.95

4-courses
Starter
Lukewarm salad of Dutch grey shrimps, litlle gem lettuce, melted butter, chicory and jelly of gherkins
Soup
Soup of Jerusalem artichoke, button mushrooms and hazelnut oil
Main course
Dutch beef tenderloin, beet root gravy,roasted beet root and small new potatoes
Dessert
Dessert of tangerine, cardamom, yogurt ice-cream, dried fruits and gel of apricots
OPTIONAL | 10
Cheese platter with 4 delicious Dutch cheeses

Menu “Handschoen” | 49.45

4-courses
Starter
Tartar of raw ox sausage, egg yolk, mustard mayonnaise from Zaan region and crouton
Soup
Soup of Jerusalem artichoke, button mushrooms and hazelnut oil
Main course
Cod, spring onions, leek, crème of potato and stockfish, poultry gravy with Amsterdam onions
OR
Farmhouse chicken, crème of white beans, cassoulet gravy, pearl barley and nut crumble
Dessert
Dessert of tangerine, cardamom, yogurt ice-cream, dried fruits and gel of apricots
OPTIONAL | 10
Cheese platter with 4 delicious Dutch cheeses

Menu “Sjaal” | 48.75

4-courses
Starter
Cauliflower, goats cheese, yogurt, almonds, lettuce and poppy seeds
Soup
Soup of Jerusalem artichoke, button mushrooms and hazelnut oil
Main course
Crème of kohlrabi, jus of celeriac, stewed celeriac and different preparations of root vegetables
Dessert
Dessert of tangerine, cardamom, yogurt ice-cream, dried fruits and gel of apricots
OPTIONAL | 10
Cheese platter with 4 delicious Dutch cheeses

Menu “Schaats” | 41.45

3-courses
Starter
Dutch herring, lettuce, dressing of Dutch anchovies from Bergen, sweet and sour onion, gherkins and sourdough bread
Main course
Cod, spring onions, leek, crème of potato and stockfish, poultry gravy with Amsterdam onions
OR
Farmhouse chicken, crème of white beans, cassoulet gravy, pearl barley and nut crumble
Dessert
Dessert of tangerine, cardamom, yogurt ice-cream, dried fruits and gel of apricots
OPTIONAL | 10
Cheese platter with 4 delicious Dutch cheeses

Menu “Oorwarmer” | 40.95

3-courses
Starter
Domestic duck breast smoked, cranberries, gel of tangerine, sweet and sour carrot and cream of carrot
Main course
Cod, spring onions, leek, cream of potato and stockfish, poultry gravy with Amsterdam onions
OR
Farmhouse chicken, crème of white beans, cassoulet gravy, pearl barley and nut crumble
Dessert
Dessert of tangerine, cardamom, yogurt ice-cream, dried fruits and gel of apricots
OPTIONAL | 10
Cheese platter with 4 delicious Dutch cheeses

On all transactions the terms and conditions of Uniform Conditions for the Hotel and Catering Industry are applicable. When confirming a reservation, you agree with these terms and conditions. https://www.khn.nl/uvh-en

Restaurant d’Vijff Vlieghen reserves the right to adjust ingredients/menus and prices throughout the year as a result of scarcity of ingredients or unforeseen increase in prices of ingredients. Prices are including VAT and service charge.

Our restaurant is situated next to living houses. We kindly ask you to respect our neighbors and take this into account when entering and leaving the restaurant.